Life is too short to eat bad takeaway 
(La vie est trop courte pour manger de la mauvaise nourriture à emporter)
Anna's Bistro is the little sister of Myrtle restaurant. Chef Anna Haugh's impressive CV includes working with Gordon Ramsay & Philp Howard. Anna’s bistro is inspired by her time living in Paris while training to be a chef. Classic bistro dishes delivered to Chelsea and surrounding areas, bon appetit!

Takeaway – Call & collect to receive a 10% discount & petit fours.

Delivery partners – Supper & Uber Eats


order food from 

11am – 9pm Tuesday to Saturday

closed Sunday & Monday

Instagram @annahaughsbistro

sample menu 

Olives - 4

Chicken liver Pâté - Pickles, croutons 9

Smoked Salmon - Capers, lemon 9

Anna’s Caesar Salad – Chicken, lettuce, kale, anchovy, croutons, parmesan 9 /18

Paris Burger – Beef fillet medallions, crispy shallot, AB burger sauce 17

Croque Monsieur – Ham & cheese toastie 10

Roast stuffed bell pepper – Couscous, goats’ cheese, Espelette pepper 15.5

Glazed Chicken breast - Wild mushroom sauce 18

Roast fish of the day -  Provincial sauce 18

Beef Bourguignon - Wild mushrooms, lardons and red wine 19

Picnic for 2 - 60/upgrade with Champagne 95

- Smoked Salmon, Pâté, Sausage Rolls, Tomato Salad, Apple Pastries, Bread, Olives, Bottle of wine



Pomme purée (silky smooth mash)4

Green beans confit shallots 4

Pomme neuf (chunky chips) 4

Tomato and basil salad 5

Bread 3.5



Espelette sauce - 2.5

Wild mushroom sauce -  2.5

Jus - 3



Peach Melba - 6

Apple tart fine - 6

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©2019 by Myrtle Restaurant